Molo soup with Misua recipe

Molo soup with Misua recipe. Easy and delicious Filipino recipe. Check it here

Ginataang Santol (spicy)

Ginataang santol is one of the famous dishes in the province of Bicol, Philippines. Check out the recipe!

Stir-fry Beef with Broccoli and Mushrooms

If I were to describe Filipino cuisine, it is a combination of Spanish, Malay, Chinese, a little bit of USA and of course flavors mixed with the local recipes that was adapted from different regions of the country.

Spicy Adobo Fried Rice

Ever wonder what to do with your left over Adobo? You sure don’t want to waste it because a day old adobo is so tasty. If you’re tired of the same dish again, this spicy adobo fried rice is a perfect idea. Filipinos are such a rice eater even during breakfast. Since I love spicy…